Introduce a piece of natural elegance to your kitchen with the Cutting Board Teak Wood wooden cutting board by Shinrai. Made from the finest acacia wood, this cutting board guarantees both durability and gentle handling of your knives, keeping them sharp for longer.

Unique features and specifications

• Wood type: Made from premium Teak wood. known for its hardness and natural antibacterial properties. This property makes it particularly suitable for kitchen utensils, where hygiene is important.
• Dimensions: The cutting board offers ample working surface with its dimensions of 40 cm x 30 cm, ideal for cutting vegetables, meat and other ingredients.
• Treatment: Treated with a natural oil that protects and enriches the wood, preserving its beautiful appearance.
• Handles and Juice channel: Features handles and a juice channel to simplify cooking and serving.
• Durability: This cutting board is designed to last for years while contributing to a more sustainable kitchen. Olive wood is great for cutting boards because of its hard and dense properties. It can withstand intensive use without showing signs of wear quickly, making it a durable choice in for cutting boards.

A wonderful gift
The perfect gift for the home chef who loves razor-sharp knives and ultimate convenience.

Minimum 2-year warranty
Confident in the quality in the quality of Shinrai cutting boards, we offer a 2-year warranty against defects in materials and workmanship.

Maintenance and recommendations
To preserve your wooden cutting board, we recommend washing it by hand with mild soap and water. Avoid soaking in water or using the dishwasher, as this can damage the wood. Dry the board thoroughly immediately after washing. To keep the board in top condition, treat it regularly with an appropriate cutting board maintenance oil.

Order today
Is your kitchen in need of an upgrade with both practical and aesthetic value? Then choose the Epoxy Onyx Olivewood Cutting Board, and add a touch of natural beauty to your culinary creations.